Winter Sale is on!
The Fundamentals of Good Coffee is the latest book from Coffee Collective.
Join Coffee Collective on a tour of a coffee universe where the difference between a cup of coffee and a good cup of coffee is as large as that between a glass of generic boxed wine and a bottle of natural wine full of nuances. From the farmer's work with the green coffee, the roaster's refinement of the beans, to the barista's brewing in the coffee shop or at home in the kitchen, it is the taste in the finished cup that is the focus.
In the book you get the latest knowledge on topics such as: tasting coffee. What does cultivation mean for the flavor? Sustainability in the world of coffee. How to bring out good flavor in professional roasting and home roasting? The barista's toolbox. As well as 20 step-by-step recipes for everything from AeroPress to filter coffee and espresso.
Also learn how to steam milk, make latte art and much more.
The book is written by the founders of Coffee Collective.
In this package you get 9 x 400 g Rigtig Kaffe World Coffee included - a perfect gift idea!
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