The Basics of Good Coffee - Coffee Collective

The Fundamentals of Good Coffee is the latest book from Coffee Collective.

Join Coffee Collective on a journey through a coffee universe where the difference between a cup of coffee and a good cup of coffee is as great as between a glass of generic boxed wine and a bottle of nuanced natural wine. From the farmer's work with the green coffee, the roaster's refinement of the beans, to the barista's brewing in the coffee shop or at home in the kitchen, it is the flavor in the finished cup that is the focus.

In the book you'll get the latest knowledge on topics such as: tasting coffee; how cultivation affects flavor; sustainability in the coffee world; how to bring out great flavor in professional roasting and home roasting; the barista's toolbox; and 20 step-by-step recipes for everything from Aeropress to filter coffees and espresso.

Also learn how to steam milk, create latte art and much more.

The book is written by the founders of Coffee Collective.